I have many excuses. Mostly being tired or my hands hurting too much. It doesn’t matter. I wasn’t planning to offer any but I couldn’t help but type this. Actually, I’m back to rambling today.
I don’t really want have a topic right now. Actually, I do but I don’t really feel like posting that topic in particular. I have a list of things I need to take care of this week and I’m feeling decent about it. My mood, in general, has been fairly good – hopeful almost. I can’t really say it’s because of the beginning of the year or if it’s my mood in general. It could be that I’m cycling through a phase of emotions. It’s hard to say. In any case, I’m finding myself a little bit easier to motivate myself, which is going to prove handy.
I’m currently considering looking into starting that habit tracker, again. I haven’t done that since 2017, it seems. I’ll have to take a look at that tracker so I can see what kind of habits I want to track. I’m waiting until my travel notebook inserts come in before I start doing, that though. I’m still using my 2018 planner (changing the dates on weeks that I was unable to or didn’t use) until then. It doesn’t give enough room for customizing…at least in my own opinion. So I’m going to hold off. We’ll see what happens. It’ll either be: 1. I’ll forget and lose that motivation to OR 2. It’ll work out in my favor because I didn’t burn myself out by making me improve too many habits at once. It’s fine.
I’m trying to learn to be a little bit more patient, anyway. My baking habits should help…hopefully. I’d like to be a little more proficient in baking bread this year. I’ve already have some plans to try a brioche once my loaf of wheat runs out. In any case, I’m going to try not to buy bread this year…this way, I don’t have to throw out another spoiled sack of wheat flour because I forgot I had it. It seems like I’m going to try to keep my hands busier this year…which means I have to strengthen them so…double win?
Also, maybe I’ll make a habit of sharing what I’m listening to as I type:
Ruzelle Almonds 